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Sunday afternoon….picking out seeds….

…has been fairly productive.

I ‘finished’ (in quotes because it’s basically a work in progress) the summer calendar, which helped me identify what seeds I want for the fall….then….

…I ordered the following from Seeds from Italy:

  • 75-91: indiva pancalieri a costa rosata
  • 30-51: Broccoli Romanesco
  • 61-10: Fava Bean, Supersimonia, 100 gram
  • 115-1B: Cultivated Arugula – ORganic Seed
  • 41-4: Cima di Rape Sessantina – Broccoli Rabe
  • 101-2 Pea, Picolo Provenzale
  • 93-4 Misticanza,4 Stagioni-4 seasons
  • 93-1 Misticanza-mesclun mix, all lettuce
  • 23-41: Carrot, Pariser Market
  • 124-6: Celery Verde Pascal
  • 23-40: Carrot Jaune du Doubs
  • 14-98: Chard, Barese
  • 35-7: Cavolo Nero (Kale) aka Lacinato
  • 53-1: 53-1 Cippolina – chives

Some of the seeds I can plant right away — I can start sowing the mesclun mixes for example.

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